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| Rosemary Garlic Steak. No steak sauce needed. |
Rosemary Garlic Steak
Ahhhh Rosemary Garlic Steak....one of my FAVORITE steak recipes. It is tender , juicy & amount of flavor both within together with out. Even the os is flavorful. No involve for steak sauce amongst this i honey.
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| Yummy! Look at those seasonings! |
I don't swallow cerise meat oftentimes but when I produce , it's commonly steak! Influenza A virus subtype H5N1 juicy T-bone or Porterhouse. When I swallow a proficient steak I experience similar a cruel creature , enjoying the spoils of my labor. I walk away from the tabular array amongst a feel of pride , ruggedness together with laid upwards for a nap. Yep , steak does all of that likewise me.
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| Pan Searing In a Cast Iron Skillet |
In this recipe rosemary together with garlic does this perfect tag-team or should I nation waltz. Each seize amongst teeth is balanced. You'll know each element is at that topographic point but they don't larn by for attention. Top the steaks amongst sauteed onion rings if desired.
Watch me brand Rosemary Garlic Steak from start to finish!
INGREDIENTS:
two Porterhouse Steaks (mine were less than an inch thick)
Kosher tabular array salt (don't purpose tabular array salt. (Only kosher or ocean salt)
two cloves garlic , minced
1 teaspoon dark pepper (use fresh cleft pepper if available)
1 teaspoon onion powder
1 teaspoon oregano
1 Tablespoon rosemary
1/2 onion
Olive oil
Cooking Time
Adjust the cooking fourth dimension based on the thickness of your steak together with the doneness yous prefer. Use a meat thermometer if needed. The steaks I used were simply nether an inch. I cooked them inward the variety Fe skillet for xv seconds per side together with inward thence oven for 1 infinitesimal per side. The steaks were inward a perfect make of medium-well to well-done.
Rare- 120- 125
Medium-rare- 130-135
Medium- 140-145
Medium-well-150-155
Well done- 160 together with above
Here is a handy dominion of pollex to follow when salting steaks:
- Less than 1-inch steak: 30-45 minutes
- 1 inch thick steak: 1 hour
- 1.25 inch steak: 1 hr together with xv minutes
To fully empathise salting steak banking concern stand upwards for out Jaden's Blog postal service over at Steamy Kitchen. This is how I get-go flora out virtually salting steaks together with accept been doing it always since. Jaden does a COMPLETE breakdown amongst pics , drawing , the works. She is thence freakin' awesome!!!
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