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| Summer is coming!!! Quick stock the freezer amongst homemade frozen pizza!!! |
Homemade Frozen Pizza
We role to purchase frozen pizzas every week. It was merely i of those items that was a must convey on the listing similar eggs , milk together with bread. I live on came to my senses together with realized how much coin I'd salvage past times merely making upwardly a few batches of pizzas together with freezing them myself.
Not to cite , homemade frozen pizza is healthier than the sort nosotros role to purchase from the shop , gustatory modality ameliorate together with I LOVE that I tin add together whatever fresh toppings I desire on them.
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| This pizza starts amongst a homemade pizza dough |
Cutting them upwardly inwards private slices makes it together with then slowly to convey for lunch. I merely grab
I also similar that nosotros don't convey to all consume the same sort of pizza. My toddler likes extra cheese together with sausage , married adult man prefers chicken , caramelized onions together with pineapples together with me... good this recipe is how I similar mine!
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| Ready to freeze afterwards beingness loaded amongst fresh toppings |
Frozen Pizza Crust (makes 2 circular pizza crusts)
1 pack rapid rising highly active yeast (2 1/4 teaspoons)
1/2 teaspoon brownish sugar
1 1/2 cups warm water
1/2 teaspoon Italian seasoning
1/2 teaspoon parsely
1/2 teaspoon oregano
1/4 onion powder
1/4 teaspoon garlic powder
1 teaspoons salt
2 Tablespoons olive oil
2 1/2 cups of flour (plus to a greater extent than for kneading. I ordinarily role close 3/4 loving cup extra when kneading)
Toppings (add whatever you lot like! Here's what I used for 2 pizzas. Sorry I don't actually mensurate toppings. I merely charge it on baby!!)
8 oz pizza sauce
2 (8 oz bags) Mozzarella Cheese
Spinach
Tomatoes , seeded & diced
Turkey dinner sausage , diced (this came fully cooked)
dark olives , sliced
Watch me brand these homemade frozen pizzas from showtime to finish!!
*Notes*
Be certain to ready whatever meats together with let to cool earlier you lot identify it on the pizza.
The H2O MUST live betwixt 120-130 degrees earlier adding it to the yeast. If the H2O is also cool , naught volition come about together with if the H2O is also hot it volition kill the yeast , both resulting inwards apartment staff of life that volition non rise.
Feel costless to add together additional seasonings inwards the crust to jazz it upwardly a bit. The possibilities are endless.
This recipe uses rapid rising yeast. If you lot are using around other sort of yeast you lot volition need to follow the directions on the parcel equally far equally proofing times together with H2O temperature.
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